Birthday set menu with a Japanese twist ASSORTED CANAPÉS - GRAVLAX, BEETS, AND CARAMELIZED ONION HAMACHI SASHIMI, JAPANESE PEAR, LITTLE SHOOTS, SMOKED SOY SAVORY EGG CUSTARD - CHAWANMUSHI SEARED SCALLOP, PONZU, CHRYSANTHEMUM LEAVES GRILLED WAGYU WITH SOY GLAZE, ENOKIS, WINTER PICKLES, AND RICE