Birthday dinner on Foothill Dr FARM LETTUCES WITH SHAVED VEGETABLES, AVOCADO, HERBS, AND KOJI VINAIGRETTE ACHIOTE AND GARLIC ROASTED CHICKEN WITH RICE AND FAVAS, ROASTED TURNIPS, AND LIME CILANTRO VINAIGRETTE BRAISED BEEF SHORTRIBS WITH SWEET POTATO PURÉE, SEARED CHARD, AND HORSERADISH CRÈME FRAÎCHE CHOCOLATE FONDANT CAKE WITH ROASTED APPLES AND VANILLA ICE CREAM